Gin Basil Smash Recipe
The “Gin Basil Smash” is a refreshing cocktail that seamlessly blends the oceanic notes of Seaweed Gin with the citrusy zest of fresh lemon juice. A touch of simple syrup adds just the right amount of sweetness, complementing the herbaceous freshness of muddled basil leaves. Shaken until chilled and served over crushed ice, the drink is topped with a splash of club soda for a fizzy finish. The garnish of a basil leaf and lemon slice adds visual appeal and enhances the aromatic experience, making this cocktail a delightful sensory journey.
It’s a toast to freshness and vibrancy, perfect for sipping on a warm day. Enjoy every refreshing sip!
- 2 oz Seaweed Gin
- ¾ oz Lemon Juice
- ½ oz Simple Syrup
- 4-5 Basil Leaves
- Club Soda
- Muddle basil in a cocktail shaker, then add all other ingredients and shake with some ice until chilled
- Strain into a tumbler filled with crushed ice
- Top with some club soda and garnish with a basil leaf and lemon slice